Saturday, September 19, 2020

An American Economic History, Through Farming

From plantations to free soil, and back to plantations.

Today, farming is a small part of our economy. But it remains existentially important, and politically and culturally significant far beyond its share of GDP. The family farm evokes the heartland, the honest toiler, the communal and salt-of-the-earth values of rural life. The United States was founded on the promise of land- ever more land taken from Native Americans for ever more white people to till. Land was the original job guarantee. Anyone disgruntled with their current condition could go West. Some created vast plantations or ranches, while most founded family farms. When some of the last arable land on the frontier became available in Oklahoma, it resulted in the notorious land rush of 1889, typified by "Sooners" who jumped the gun into this so-called unassigned territory. A generation or two on, they authored the dust bowl by their enthusiasm and negligence.

The late 1800's were a pivotal period. The frontier was closing, industrialization was changing the workforce and mechanizing farming. It was perhaps the high point of the family farm, as so movingly portrayed in its perils, pride, and community, in the film version of The Wizard of Oz. One underappreciated cause and purpose of the Civil War was to preserve free soil and free labor as the guiding principle in new territories and states. The plantation system of labor was the alternative, just as firmly rooted in American soil as the small family farm, and just as greedy for new frontiers. Plantations were the original corporate agriculture, driving an army of employees (i.e. slaves) over vast acreages of market-crop monocultures, typically cotton, tobacco, and, in the Carribean, sugar cane.

But, despite winning the Civil War for free labor, and adapting to progressively greater levels of mechanization, the family farm is dying, and has been dying for decades. A recent piece in the New Yorker describes the situation in Wisconsin, which has seen a steep decline in family dairy farms, driven out of business by the inexorable efficiencies and amorality of corporate farming. Capitalism is the remorseless agent, setting up new plantations on rebooted principles of cheap labor and enormous scale. Instead of slaves, the labor is now an unending flood of poor and undocumented hispanics, ready to work for less, and under poorer conditions, than "free" labor.

Is this the kind of capitalism we want more of? Is the kind of rural America we look forward to? It is more than a little ironic that rural America voted overwhelmingly for the Republicans, who offered nostalgic nostrums while being the foremost purveyors of capitalist fundamentalism, cheap oppressed labor, and rural decline. Thus some might say, they deserve what they are reaping. But that is merely spite speaking, not policy. It is clear that government policy has had a great deal to do with this evolution of farming, from lax labor policy to trade policy and growing regulatory and bureaucratic complexities, and explicit farm support systems that support corporate farms foremost.

So, we have been divided from the outset, between a corporate, plantation model of farming, and a small-holder, family model of farming. The memorialized plantations of Mount Vernon and Monticello are fascinating examples of the former, each originally worked by an army of slaves to create in this new land a rich, even refined existence for the lords of the manor. It was Jefferson's dream that America would be overspread by small family farms, even as he himself ran a brutalizing corporate operation. It was just one more of his romantic dreams, along with a discomfort with slavery that did not extend to emancipating his own slaves. But the US did indeed make his dream real across the Midwest by eradicating slavery and accepting floods of immigrants to run their own farms and found rural communities. 

The silo-inspired Emerald City. Was it a storage and processing cooperative?

It is clear that it will take deep changes in policy to preserve family farming, and humane and ecologically sound farming. Not just cash payments to farmers, as the current administration is attempting to save its political position, but a much more thorough rethinking of how rural America should operate. We need far stiffer rules for labor and ecological practices on large farms, so that the playing field is leveled. We need better support for cooperative processors, buyers, bankers, equipment supply, transporters, and extension systems so that small farms have the long-term support they need to survive. We need to edge away from stark capitalism towards a mixed model, for instance maintaining some price supports with intelligent government planning, so that farmers are not whipsawed by lethal market forces. And making those price supports graduated against farm size, to recognize the unique value, and unique challenges, of the small farm.


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